This has been a pretty eventful week. Just trying to enjoy my summer before "real" school starts up again. So a quick little update..I started the advance level in my baking school, which means my focus is mostly on pastry arts and cake decorating. Honestly, it's not an easy feat. Cake decorating is so freaking hard. Most days I just want to pick up my cake and hurl it across the room. But I have to keep reminding myself that I need to keep practicing. Because truly practice makes perfect. Even though it's hard, I think I'm head over heels in love. I long for the days that I'm in baking school, frosting a cake, listening to my ipod, lost in my own little world. I am truly in love. SWOON! Here's a couple of pictures from this week. Enjoy!
mini orange chiffon cakes before.
After
Quiche fixings
Four layer chocolate mousse cake.
Homemade pizza with white sauce, swiss, gruyere, mushrooms, garlic, and kale. YUMS
Happy Labor Day weekend everyone! May it be filled with great company and good food!
